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Six-Ingredient Solution
by America’s Test Kitchen

? Six-Ingredient Solution • READ MORE ?

• Release date: August 1, 2013
• Format: paperback, 328 pages
• Publisher: America’s Test Kitchen
• Genres: cookbooks, cooking, food, reference
• Author: America’s Test Kitchen
• Language: english
• ISBN: 9781936493449 (1936493446)

About The Book

Classic meals made with only six ingredients

Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner — worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America’s Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you’d expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts — without losing any flavor.

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